There’s that piece of leftover brioche. Why don’t I make it into a cheesecake with oranges and cranberries? Sounds good. Tastes bad. Here’s the picture, but I won’t bother giving you the recipe. Hubby and I shared one small piece and I composted the rest today.
When I went shopping for chocolate at the nearby Ritter Sport chocolate factory today, I first discovered an historic museum in the nearby castle. It was so wonderful, I didn’t make it to the factory outlet until a crowd was already there. I thought, let’s go eat a light lunch, then have a decadent dessert. But when I walked around the cafe, I wasn’t really interested in either lunch or dessert. So I didn’t bother.
I didn’t bother to put the chocolate away when I got it home. I didn’t bother to finish the bar that was tempting hours earlier.
I DID bother to have a great day, relax, and enjoy my family.
It’s worth bothering to not bother with things that burden you.
